Product specifications

Product Specifications

Vegetable growing has become a highly specialised and intensive activity. As a result of the ever increasing demand for better quality, vegetable growers and plant raisers require the best quality possible of the basic material. 
The demand for specific seed forms and more information about seed quality has greatly increased in order to improve emergence and plant-stand.

Seed is a natural product. Varying environmental conditions influence the final results. It is therefore often not possible to give precise information about emergence. To meet the wishes of customers, as much as possible, Bejo has drawn up quality standards for the various seed categories.The germination percentages mentioned are Bejo’s minimum required figures and are drawn up according to ISTA methods and tolerances. In cases where the seed does not confirm with these product specifications Bejo will inform the customer.

 
Production Line

Germination capacities 

The specified germination capacities are valid at the time of delivery. The germination capacities refer to ISTA specifications.

Xanthomonas Campestris

Bejo Zaden tests all batches of Brassica varieties for the presence of Xanthomonas bacteria using a detection method according to the protocol of Naktuinbouw (the Netherlands Inspection Service for Horticulture) at Roelofarendsveen. Naktuinbouw has accredited Bejo Zaden to perform the tests concerned under license. Only batches that are found to be free of Xanthomonas are traded.

 
Seed Picture

G.M.O. declaration (G.M.O. = Genetically Modified Organism)

All Bejo varieties mentioned in this website were obtained using traditional plant-breeding methods. We have no genetically modified varieties available for commercial use.